Our solution, ‘La Vie du Jus,’ provides a centralised interface to visualise and manage processes from the vineyard to bottling. It streamlines the planning and management of the harvest, enabling cellar managers and technical directors to optimise the coordination of vineyard harvesting, the journey of grapes from reception to fermentation tanks, the fermentation process, and finally, the ageing stage.

The platform offers essential support during intensive harvest periods by anticipating and monitoring all necessary actions. This shared interface provides all stakeholders with a real-time, comprehensive overview of the estate, enabling them to anticipate risks such as resource shortages and oenological deviations.

For large estates, our solution ensures precise tracking of each pallet of grapes, guaranteeing traceability and the quality of traditional recipes. The traceability of actions and the storage of data also enable R&D and quality studies to refine processes and enhance the quality of the final product.

In summary, this solution helps preserve tradition and prestige while innovating in winemaking practices.